NSF-certified models:
TP 1640, TP 2148, TP 3140
Assembled in USA
Perfect for medium-sized pizzerias, ensuring excellent efficiency and consistent quality, with a capacity of up to 70 pizzas per hour.
Perfect for high volume pizzerias and busy kitchens, delivering speed and consistency with a production capacity of up to 90 pizzas per hour.
For large operations or large events, offering high capacity and superior performance. Capacity for up to 120 pizzas per hour.
We turn ideas into innovative solutions for your business.
Born from a passion for pizza craftsmanship, TecnoPizza has spent over a decade designing high-performance ovens and foodservice equipment. Our journey is driven by innovation, dedication, and a deep respect for the culinary industry.
We’re more than equipment providers we’re partners in your success.
Our mission is to revolutionize the way foodservice businesses operate by delivering reliable, forward-thinking solutions that blend technology, practicality, and affordability. Every product is designed to exceed expectations, enhancing both performance and profitability in the kitchen.
Upgrade your kitchen or open a new pizzeria with expert guidance on the right commercial pizza oven for your space and volume.
Prefer to talk now?
Call us at (407) 201-6168
PROTECTION PLAN BENEFITS:
